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Cracker Chicken Bites

Cracker Chicken Bites
  • Prep Time: 25 min
  • Total Time: 30 min
  • Servings: 15 (makes 48 pcs)

These quick, easy and delicious bites are a perfect appetizer to serve to those unexpected guests.

Ingredients

2 tbsp (30 mL) Butter
2 tbsp (30 mL) Flour
1 ½ cups (375 mL) Milk
½ cup (125 mL) Grated white Cheddar cheese
2 Mina™ Boneless Skinless Chicken Breasts, cooked, shredded
½ tsp (2 mL) White pepper
Salt to taste
2 (225 g) Boxes round crackers
3 Eggs, beaten
¾ cup (175 mL) Bread crumbs
Vegetable oil for frying

DIRECTIONS

MELT butter in a small pot over medium until frothy. Add flour and cook, stirring constantly for 1 minute. Slowly whisk in milk until smooth. Simmer until thickened, about 3-4 minutes.

REMOVE pot from the heat and stir in cheese and chicken. Season with salt and white pepper.

SPOON 1 tsp (5 mL) of chicken mixture on a cracker and cover with another cracker. Dip the cracker sandwich into beaten egg and then coat thoroughly with bread crumbs. Set on a baking sheet until ready to fry. Repeat until all chicken mixture is made into cracker bites.

HEAT oil, about ½” (1 cm)) deep, in a large skillet over medium-high. Working in batches, fry cracker chicken bites about 1 minute per side or until golden and crispy.
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